Across Montana, winter wheat is often the crop that bridges seasons—seeded into late-summer dust or fall moisture, then asked to survive wind, cold snaps, and spring swings that can go from blizzard to bare ground in a week. The payoff can be strong, but the margin is made (or lost) in small decisions: seed placement, […]
Across Montana’s Golden Triangle, Judith Basin, and the Hi-Line, winter wheat remains a cornerstone crop—often the one that helps spread workload, capture early moisture, and keep equipment moving when spring turns busy. But winter wheat is also a crop where small management decisions can stack up fast, for better or worse. A tough fall, open […]